Mustard Salmon
Author: Tracey Lemle
Prep time:
Cook time:
Total time:
Serves: 1
- Salmon (approx ½ pound per person - wild is best)
- 1 tablespoon Dijon Mustard
- 1 tablespoon Grainy Mustard
- Pinch of dill
- Pre-heat oven to 350 degrees
- In a small bowl, mix mustards and dill (to taste)
- Spread over salmon evenly
- Bake or broil for 10-12 minutes
Recipe by Kale With a Side of Fries at https://oldsite.kalewithasideoffries.com/mustard-salmon/
3.5.3208