Cinnamon Covered Almonds
Author: 
Recipe type: Snack
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 2 cups whole almonds (unsalted)
  • 1 tablespoon cinnamon
  • 1 tablespoon extra virgin olive oil
  • ½ teaspoon salt
  • Spring of Rosemary (optional)
Instructions
  1. Preheat oven to 250
  2. In a bowl, mix almonds, cinnamon, olive oil and salt
  3. On a baking sheet, spread almonds out in a single layer
  4. Roast for 1 hour and serve
  5. Optional: Add Rosemary on top of almonds
Recipe by Kale With a Side of Fries at https://oldsite.kalewithasideoffries.com/cinnamon-covered-almonds/