Avocado Baked Egg
Author: 
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 1
 
Ingredients
  • 2 Pastured eggs
  • 1 Avocado
  • ¼ Lemon
  • Pinch of sea salt/pepper
  • Pinch of turmeric - optional
  • 1 Teaspoon chia seeds - optional
Instructions
  1. Preheat oven to 425
  2. Cut avocado in half - try to be as even as possible
  3. Scoop out avocado, leaving some left on the rim
  4. Place avocado on a baking sheet
  5. Crack one egg into each side of the avocado
  6. Add lemon juice, salt, pepper (and turmeric & chia seed if using)
  7. Bake for 15 minutes or until yolks are set
  8. Optional: Take scooped out avocado and make a mash to eat with your baked eggs!
Recipe by Kale With a Side of Fries at https://oldsite.kalewithasideoffries.com/avocado-baked-egg/